Blend-roasted to a MEDIUM, CITY profile.
Fruity, bright acidity. Citric light sweetness,
Complex flavoured coffee, with an often-found fresh tobacco after-taste.
A morning kick-start coffee to get you going
PREMIUM CENTRAL AMERICAN COFFEE
Sourced from sustainable coffee farmers in Honduras, Columbia, Nicaragua and Brazil and caringly blended by Cuppa Coffee Roasters in Nigel SA.